Menu
Daily Menu – Lunchtime Only
Weekend & Public Holiday Menu: 20.50 €
daily menu: 18.50 €
First course to choose
  • PINK TOMATO SALMOREJO · Crispy ham and free-range egg
  • BACHIMALA SALAD · Tender shoots, goat cheese, caramelised walnuts and honey vinaigrette
  • WATERMELON GAZPACHO · Pyrenean cured beef and basil oil
  • RICOTTA AND SPINACH RAVIOLI · Smooth parmesan cream
  • BACHIMALA BROKEN EGGS · Crispy potato, Graus sausage and fried peppers
Second course to choose
  • GRILLED MARINATED CHICKEN · Crushed potato and lime aioli
  • BAKED HAKE · Roasted vegetables and black garlic oil
  • IBERIAN PORK SECRETO · Sliced baked potatoes and homemade chimichurri
  • BACHIMALA GLAZED RIB · Black Pepper sauce and spiced potato
  • BACHIMALA BURGER · Brioche bun, cheddar and French fries
Dessert course to choose
  • CARAMELISED BRIOCHE TORRIJA · Vanilla ice cream
  • CREAMY CHEESECAKE · Red berries
  • HOUSE ICE CREAM
  • ARTISAN GREEK YOGURT · Pyrenean honey and walnuts
Water and Bread Included

Terrace service supplement 5%